Thursday, October 17, 2013

Sweet & Salty Rolo Ritz Treats

Who doesn't love quick and easy desserts that act as finger foods for family gatherings and parties? They're great, and easy to eat when you're mingling.

One dessert that's super easy and cheap to make I found on another blog called "Lick The Bowl Good" is Rolo Stuffed Ritz Crackers. These are my definition of Sweet & Salty goodness; the crumbly & buttery salted Ritz crackers paired with they sweet and delicious chocolate caramel Rolos. Amazing.


Recipe:

Ingredients:
Rolo Candies
Ritz Crackers

Directions:
Preheat oven to 350 degrees F.

Place Ritz crackers on a cookie sheet face side down, and top each one with a Rolo candy.

Bake for 3-5 minutes to soften (but not fully melt) the Rolos, Remove from the oven and immediately top  the Rolos with a second Ritz cracker. Cool completely before storing in an airtight container.

NOTE: There are about 55 Rolos candies per bag.

I think I just found my go to Christmas treat to make for friends & family this year. What do you think?

Take Care,

Leanne.

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